Latest News

Andy Clarke with Copperfield London Dry Gin Volume 3

June 2025

We’re thrilled to announce that The Surrey Copper Distillery is an official sponsor of the prestigious Cowdray Park Polo Club Gold Cup! 

As the home of one of the most elite polo tournaments in the world, Cowdray Park is the perfect match for our award-winning spirits—crafted with heritage, precision, and a passion for excellence.

Join us this summer as we raise a glass to world-class polo, great company, and unforgettable moments. Whether you’re cheering from the sidelines or sipping one of our signature serves at the clubhouse, it’s set to be a season to remember.

For details and dates, check the events calendar 

See you on the field!

Andy Clarke with Copperfield London Dry Gin Volume 3

May 2025

We are delighted to announce that our Copperfield London Dry Gins are now available at all stores of the London based French wine merchant Nicolas.

Nicolas was established in France in 1822 and came to London 30 years ago. Their stores are located throughout the heart of London, from Kew Gardens to Canary Wharf.

Over the coming months we will be running tasting sessions at each of the Nicolas high street stores – check the Events section for details.

Nicolas shops can be found at Great Portland Street, Holland Park, Kew Gardens, Primrose Hill, St. John’s Wood, Stratford Road and Canary Wharf.

Andy Clarke with Copperfield London Dry Gin Volume 3

February 2025

It’s not every day you come across a Nebuchadnezzar of Armagnac!

We were delighted to be asked to assist Adrian Nash in decanting this extraordinary bottle of Armagnac, just in time for his 80th birthday — thanks to a kind referral from our friends at Taurus Wines.

Adrian and his wife received this special bottle as a wedding gift from a close friend 25 years ago. He believes the Armagnac had already been aged for around 15 years before it was gifted.

Sadly, Adrian’s friend is no longer with us, but he felt that his milestone birthday was the perfect occasion to finally decant the Armagnac into smaller, more manageable bottles. After several hours of careful filtering and bottling, we produced twenty 70cl bottles and ten 5cl miniatures.

We hope Adrian and his family enjoy this exceptional Armagnac for his birthday and for many years to come!

Andy Clarke with Copperfield London Dry Gin Volume 3

January 2025

ITV publishes The Fireside Finisher by TV’s Andy Clarke:

Recipe:
4 parts (200ml) Copperfield Orange Spice London Dry Gin
2 parts (100ml) Apricot Mead
2 parts (100ml) Amaretto
1 part (50ml) Lemon Juice

Glass: Rocks / Lowball, Garnish: Orange rind

Click here to order Copperfield London Dry Gin Volume 3

Andy Clarke with Copperfield London Dry Gin Volume 3

January 2025

Surrey Copper London Dry Gin features on ITV’s Love Your Weekend with Alan Titchmarsh.

Food & drink writer and broadcaster Andy Clarke creates a special cocktail based on our very own Copperfield London Dry Gin Volume 3!

Andy describes our gin as “Sumptuously smooth with hints of zesty orange and warming spice. Delicious on its own, with a mixer or in a cocktail.”

Our MD, Mike Grieshaber, is delighted that The Surrey Copper Distillery was chosen for the show, saying “We’re proud to be featured on a fantastic show like Love Your Weekend with Alan Titchmarsh and have master mixologist Andy Clarke work his magic to create such a perfect cocktail for January’s gloomy weather.”

January 2025

The Surrey Copper Distillery has been awarded the Trademark Surrey Hills, an accreditation and a Mark of local provenance, quality and sustainability. The Award promotes the very best of what Surrey has to offer and celebrates those organisations of high quality that reflect and support the distinct and special nature of the Surrey Hills and who share the values of supporting the local environment.

Address

The Surrey Copper Distillery

222 Dunsfold Park

Cranleigh

Surrey

GU6 8GA

Contact us

Tel: 01483 333446

Email: team@thesurreycopperdistillery.com

The Surrey Copper Distillery has been awarded the Trademark Surrey Hills, an accreditation and a Mark of local provenance, quality and sustainability.

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